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Favourite Food

&

Travel quotes

 

Once you get a spice in your home, you have it forever. Women never throw out spices. The Egyptians were buried with their spices. I know which one I'm taking with me when I go. – Erma Bombeck

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If one had but a single glance to give the world, one should gaze on Istanbul. - Alphonse de Lamartine

 



 

World National Days

 

Kuwait 25 February (National Day) (26 February is Liberation Day, from Iraq 1991)

On the table in Kuwait...

Trivia: The national bird of Kuwait is the falcon.

 


 

Estonia 24 February  (Independence Day, declaration of independence from the Russia 1918)

What people eat in Estonia....

Trivia: The Estonian language is not related to its neighbours. It is Finno-Ugric and related to Finnish and Hungarian.

 


 

Brunei 23 February  (Independence Day)

On the Brunei table...

Did you know this about Brunei? Brunei consists of two unconnected parts.

 


 

Guyana 23 February (Republic Day, also known as Mashramani, republic 1970).

The food of Guyana....

Guyanan trivia: Guyana is the only country in South America where English is the official language.

 


 

Gambia 18 February  (Independence Day, from the United Kingdom 1965)

On the menu in Gambia....

Trivia for Gambia: The land area of The Gambia goes into the UK 206 times!

 


 

Nepal 18 February (Martyr's Day)

Eating in Nepal...

Trivia for Nepal: The word Himalaya means 'the home or abode of snow'.

 


 

Kosovo 17 February (see 2008 Kosovo declaration of independence)

On Kosovo's menu....

Kosovo trivia: It is Europe's newest country.

 


 

Lithuania 16 February  (Lithuanian State Re-establishment Day, declaration of independence from Russia and Germany 1918)

On the menu in Lithuania....

Lithuanian trivia: Six hundred years ago Lithuania was one of the largest countries in Europe.

 


 

SerbiaFebruary 15 (1835) The beginning of the Serbian revolution against Ottoman rule 1804, first constitution 1835

What is eaten in Serbia?

Serbian trivia: Serbia produces over 30% of the world’s raspberries and is the world’s largest  exporter, of them.

 


 

Iran 11 February (Victory of Islamic Revolution)

On the menu in Iran...

Trivia about Iran....it is the world's biggest producer of pistachios, as well as saffron.

 


 

Japan 11 February (National Foundation Day, Jimmu, the first emperor, is crowned in year 660 BC)

What is the cuisine of Japan?

Japanese trivia...Japan's national anthem is based on a 9th century poem.

 


 

Grenada 7 February  (Independence from United Kingdom1974)

What's on the menu in Grenada?

Grenada trivia: An underwater volcano surfaced in 2001. It is called Kick-'em-Jenny.

 


 

New Zealand 6 February  (Waitangi Day, signing of the Treaty of Waitangi 1840)

The food of New Zealand...

Trivia: Unlike Australia, New Zealand does not have any dangerous or poisonous animals (with the one tiny exception of the Katipo Spider). More……

 


 

MexicoFebruary 5 (1917). See Constitution of Mexico.

The food of Mexico....

Trivia: A Mexican tamale called the zacahuil is three feet long and weighs about 150 pounds. More...

 


 

Sri Lanka 4 February  (Independence Day, from the United Kingdom 1948, still under name of Ceylon)

Dining in Sri Lanka...

Trivia: The spice cinnamon originated in Sri Lanka and was discovered by the Egyptians. More….

 


 

Nauru 31 January  (Independence from the Australia, NZ, and UK-administered UN trusteeship 1968)

Nauruan food....

Trivia: Nauru is the world's smallest island nation, covering just 21 km². More….

 


 

GibraltarJanuary 29 (2006). See Gibraltar Constitution Order 2006


What's to eat here?

Trivia: The government of Gibraltar pays to send its students to university in the United Kingdom. More…

 


 

Pakistan 28 January (Pakistan day, the name Pakistan was coined by Choudhary Rehmat Ali Khan in 1933)


The food of Pakistan...

Trivia: Khewara Salt Mines are the world’s second largest, and Pakistan’s oldest salt mines.  It was discovered by Alexander the Great’s troops in 320 BC. More…

 

 

Australia 26 January (Australia Day, date of the founding of Sydney, the first European settlement in Australia, 1788)

Australian cuisine....

Trivia: The Australian Coat of Arms features a red kangaroo and emu holding up the six state crests. These two indigenous animals were chosen because they cannot go backwards. More....

 


 

India 26 January (Republic Day, becoming the first republic in the British Commonwealth of Nations 1950)

Eating in India....

Trivia: India is the birthplace of chess. The original word for “chess” is the Sanskrit chaturanga, meaning “four members of an army”—which were mostly likely elephants, horses, chariots, and foot soldiers. More…

 


 

Egypt 25 January 1952  Revolution


 

The food of Egypt....

Trivia: For ancient Egyptians, bread was the most important food and beer was their favorite drink. Models of brewers were even left in tombs to ensure that the deceased had plenty of beer in the next world. More…

 


 

Minorca, Spain 17 January  (Alfonso III of Aragon took the island from Muslims, 1287)

On the Minorcan table....

Trivia: Mayonnaise is said to have been first created in Mahon (Maó).
The French took mayonnaise with them back to France in the 1700s, and from there its distribution has expanded globally. The sauce started as ‘Salsa Mahonesa’ in Minorca’s capital Mahon. More….

 


 

Bosnia and Herzegovina 9  January Serbian Republic Day celebrate in Republika Srpska

Dining here....

Trivia: With an area of 1,400 hectares, the Perućica forest has many trees that are 300 years old, and the forest's vintage is stated to be 20,000 years. In some places the forest growth is almost impregnable.

 


 

Northern Mariana Islands, United States 8 January (Commonwealth Day, the constitutional government takes office 1978)

What is on the menu here?

Trivia: Archeological evidence reveals that rice has been cultivated in the Marianas since prehistoric times.

 


 

Italy, January 1 (1948)

Dining in Italy....

Trivia: Italians suffer more earthquakes than any other Europeans. In 1693, an estimated 100,000 people died in an earthquake in Sicily. The most deadly recent quake in Italy occurred in Naples in 1980, killing 3,000 people. More....

 


 

Cuba 1 January (Liberation Day, Fidel Castro takes power in 1959 (and Spanish rule ends 1899))

The food of Cuba....

Trivia: There are no animals or plants in Cuba that are poisonous or lethal to humans. More....

 


 

Haiti 1 January (Declaration of independence from France 1804)

On the Haitian table...

Trivia: The gourd plant has always been important to Haiti. The Haitian currency is called “gourdes”, and dates back to 1807 when President Christophe made gourds the base of the national currency. More…..

 


 

Sudan 1 January  (Independence Day, from the United Kingdom and the Egyptian Republic 1956)

The food of The Sudan...

Trivia: The capital of Sudan, Khartoum, means elephant trunk in Arabic, which refers to the large bend in the Nile River that it makes as it flows north from the city. More…

 


 

 

SMART

TRAVELLING

~~~

How safe is your destination?

BEFORE you travel - check out the travel advisories for the countries you plan to visit. 

Smart Traveller....

 


 

Do you need a visa?

Many countries require visitors to have a visa - others do not.

Australian travellers -

Find out what you need.....

 


 

Everybody's talking...

but

what languages do local people speak in each of the world's countries?

 


 

What a world!

Where have we visited? 

 

 

 

traveltipstop

Can't speak the local language when travelling?

Tuck this tiny book (also available as an app) in your pocket.

Read more....

 

 


food_of_week_02

Tired of milk? This unusual one might be right for you.

And there is a chocolate version too....

 


triviatop

ciaos

 

Before you go... study the questions (and answers) in this book.

You'll find answers to many things you might see and eat.

Also check this page out.....

 

 

 

 

Nervous about navigating your canal barge?

Take a tour with your own crew....


 

 

books

.............and Apps and DVDs

 


 

If you would like to know the secrets of many countries...

 

...visit this page

 

 


 

Would you like to get your 'brand' across and have personal success?

This book could be the answer....

 


 

But cats don't like water! Yes they did, when it meant travelling the world by ship!

Read Seafurrers, the book about the ships' cats who lapped and mapped the world....

 


 

Mysterious Bhutan beckons many people, but few have visited so often.

Read more...

 


 

Before your next trip... study the questions (and answers) in this book. 

You'll find answers to many things you might see and eat.

Also check this page out.....

 

 

Expect the unexpected with this fascinating 'atlas'.

Make discoveries worldwide....

 


 

Fun to read - and thought-provoking - this book makes an ideal gift.

Read the review...

 


 

Have you ever wondered if your town in Australia has hidden secrets in its history?

This book will answer your questions...

 


 

How to have fun and save money on a 'staycation'.

Find out how....

 


Here's a book for the verbally careful. Hate making mistakes when you write something?

This book comes to your rescue....

 


 

Put Barcelona's best on your table....

How you can cook like the locals...

 



If eating has become painful, and food feels more like your enemy....

This book may help....

 


 

Lonely Planet does it again - with these Cruise Port guides for Alaska, the Caribbean and Scandinavia.

You must pack these....

 


 

Book-loving travellers! This one is for YOU.

Visit these 'paradises of the printed word on your next trip.

 


 

Keen to try modern Jewish cuisine?

....then this beautiful book is for you.

 


 

Travel secrets galore in three new Jonglez city guidebooks.

Find out what and where....

 


 

London's Covent Garden is a micro-city within a city.

Learn its secrets here.....

 


 

A New Zealand social enterprise shares its secrets.

Enjoy these recipes.

 


 

Raw and random, this is probably not the France you know.

A fascinating glimpse of another side of the country.

 


 

Even if you can't make it to the Big Apple this Christmas....

...its food can come to you.

 


 

This challenging book, from a gifted entrepreneurial French-born chef, will inspire everyone, not only food lovers.

Find out more here.....

 

 


 

Trivia buffs - this book is for you.

Especially if you love to travel...

 


 

A true story of survival of a family and the cuisine of their homeland.

A must-read....

 


If you love a bit of mystery and wackiness with your travel, this book is for you.

Find out all about it....

 


 

There is much more to Rio de Janeiro than meets the eye.

Discover its secrets....

 


 

Do you need some travel ideas? Here are 1001 historic sites to visit.

Start planning now...

 


 

 

 

 

 

Charismatic Croatia

Twenty reasons people love southern Croatia so much........

...plus an excellent coffee tipoff

What a view! Whether you brave vertigo to see it from Fort Imperial on the cliff that looms over Dubrovnik...... 

.. or gasp as it suddenly pops, sparkling, into view from the south-eastern approach by road, the UNESCO World Heritage Site of the Old Town of Dubrovnik on the Adriatic Sea is unique. Little wonder that it has welcomed millions of visitors, and that half the powers of European history have vied for its control for centuries. 

The Old City is quite small and very compact, as you've seen, so we chose to book-in to a guesthouse on the peninsula in Lapad, a suburb to the west, just fifteen minutes away, by bus. 

Here is the rose-garden terrace outside our room where we were served breakfast by the Begovic family who own the house. They had advised us to take the bus to the city, as parking is just too difficult there, and that worked well for us.

The first evening, they also suggested that we should leave our car in the guest parking spot on their improbably narrow street, and walk down a few flights of stairs to the shaded promenade below, packed with cafes, bars and restaurants. Another great tip!

The promenade led us to the waterfront and this unusual bar.....

....as the name suggests, making use of a cliffside cave.

 

While this may look like a corner of one of the cruise ships that visit here regularly, it is actually part of the bar's decks where guests may sit and sip, overlooking the ocean.

Croatia (pop. 4.3 million) is named for the Croats, an ancient south Slavic group who have been in this area since the 7th century AD. That's a long time, but their tenure hasn't always been easy.

There have been numerous conflicts, with various conquerors, dictators and crowned heads involved. Finally, after a short but bitter war, Croatia declared independence in 1991. 

Interestingly when you see the country's name written in Croatian it is Hrvatska - the number plates have prefix of HR - and we were told it is pronounced something like this (don't hold me to it) 'krvertska'.

For a fee, it is possible to walk for almost two kilometres around the top of the Dubrovnik's metres-thick stone walls, and this is the entrance to them near the Pile Gate. Alternatively, you can use the entrance near the port, as that one may not be so crowded.

Do any of these parts of the city seem familiar? You may make the connection if you are a Game of Thrones fan, but this old city is much more than just a filming location.

If walking the walls is not for you, the pedestrians-only Stradun (above) - the city's main street - cuts straight across the Old City, from the Pile Gate to the Old Port. Once a channel of water, it was filled in during the 13th century and is now the city's main thoroughfare.

It's worth detouring often into side streets and small alleys, though, to soak up the atmosphere and get the feel of a city that, despite massive damage in the Siege of Dubrovnik in 1991, has remained much the same for many centuries.

The city buildings were meticulously restored between 1995 and 1999, and now Dubrovnik welcomes over two million tourists annually. It is such a popular port for cruise ships that more than 10,000 passengers may arrive in a day in the summer season. Locals advise visitors to visit the Old City in the afternoons and evenings when crowds thin a little.

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+++++++++++++++++++++++++++++++++++++++++++++++++++++

SALLY chats with STEVE PRICE on radio 2GB Macquarie Network

LISTEN to her HERE ....

+++++++++++++++++++++++++++++++++++++++++++++++++++++

 

So, what makes this country so popular?

Here are 20 reasons we found in southern Croatia, beginning with Dubrovnik...

***

#1 The music

There is always music, somewhere as you wander the old streets of any Balkan city. It may be piped, but more often you will round a corner and find troubadours like these singing centuries-old songs or playing instruments. Many sell their own CDs, and these make great souvenirs or gifts.

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#2 The food

Bakeries (called pekara) are everywhere and the buttery smell of various pastry treats being pulled from an oven somewhere near you is forever in the air. There are endless pies made from fairy-flaky fillo, as well as turnovers, croissants, baguettes - they are all here.

For those who want a place to relax (yes, those cobbled stone streets make for tired feet!) look down the next laneway and you will almost certainly find a cafe where you can sit and watch the endless trail of tourists pass by.

Restaurant offerings may be fairly repetitive - grilled meats and seafood, grilled vegetables (eggplant, zucchini, capsicum) white goat or sheep cheese, salad - but the good news is the cost. You should get a satisfying meal for around A$15 per person.

Do watch out for the gelato bars too. Being just across the water from Italy, they seem to be vying to excel, and they manage that.

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#3 Old meets new

Here's a fun way to enjoy Dubrovnik - or any other ancient Croatian town. The foundations for this city, formerly called Ragusa, were laid in the seventh century AD but we constantly found ourselves enjoying the way the past intersects with the modern day - like this vapour trail above a church dating from the Middle Ages.

There are many possibilities: catch sight of impossibly high stiletto heels wobbling along on 14th-century cobbles, or a sleek sportscar parked outside the UNESCO World Heritage city walls. Even a massive cruise ship is a contrast to its location in an ancient port that will have seen rigged ships and pirates over the ages.

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#4 A place to reflect

There has always been a strong core of religion over the centuries in the Balkan countries, even throughout the Communist era. This is the fully restored  Church of the Holy Annunciation, Serbian Orthodox Church, built in 1877 and heavily damaged by bombing during the Siege of Dubrovnik. It also has a museum of rare fifteenth- and sixteenth-century icons.

Each city has churches, cathedrals, mosques and synagogues, and to enter one is a privilege. The interiors are usually lavishly decorated - gold covers most surfaces and even glimmers from the darkest corners. It's obvious the murals were created by great artists with love and patient genius.

These churches may be open to the public, but it is important to remember that locals come here to worship, so a high level of respect is needed. Only take photographs if you are allowed to. If not, I like to put my camera away, take a seat and absorb the atmosphere and beauty, and be stilled by the reverence and the hush of the people.

As George Bernard Shaw once remarked 'Those who seek paradise on earth should come to Dubrovnik'.

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#5 Outdoor spaces

Croatia has a perfect Mediterranean climate. Hot  and dry in summer, with distinct spring and autumn weather, and a chilly wet winter. Because of this, much of the year is ideal to spend outside. 

Our visit was in mid-May, and you can see how sunny it was, and the rich bounty of fruit for sale at the market in Gundulic Square, complete with a statue in the middle. Gundulic was a 17th-century baroque poet here, and when the church bells ring at noon, it's worth pausing behind his statue to watch the local people feed the pigeons.

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#6 The panoramas

Far above, can you just make out the cable car station on Fort Imperial?

This is that view you get when you either walk the 400-metre zigzag path up from the Old City, drive several kilometres on a hair-raisingly steep and twisting road from the highway, or (much easier) take a four-minute ride on the cable car. You can see one of its pylons to the right.  

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#7 The fortifications

See these walls, metres thick, and you get the idea of how life would have been behind them centuries ago.

They are up to 25 metres-high and the inner wall on the seaside is up to three metres-thick while the landward side averages about four metres, though it can be six metres-thick.

For your interest, they consist of the main wall, sixteen towers, three forts, six bastions, two corner forts, three pre-walls with several turrets, three moats, two barbicans, two drawbridges and a breakwater. That is a fortified city, for sure!

On a calm and lovely day, they are picturesque, but in times past they were vital for the survival of those sheltering inside them.

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#8 The islands

This is an ideal side-trip, and one which can be done in the mornings when the Old City may be a little too bustling for your tastes. Take a ten-minute boat ride for the 600 metres to Lokrum. From parts of the island you can see the old city but it is like another world, a place of love and legends. 

Peacocks parade the pathways.....

...while canoeists slice past.

Even here there is history. In this case it is the Benedictine Monastery of St Mary with an enigmatic quote chiselled above an archway of the cloisters. Translated it reads: 'Harmony makes small things grow. Discord makes the largest things fall apart.'

Nearby, another building is being restored.

And, yes, for Game of Thrones fans, in a quiet corner of the monastery you may see the famous Iron Throne which the series donated to Dubrovnik. Sit on it for the ultimate GOT-fan selfie, if you like.

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#9 The spring water

Here Gordon fills a water bottle at Big Onofrio's fountain, with some of the world's purest water that has been gushing up for almost six centuries. Onofrio della Cava from Naples was the 15th-century builder of the city's water supply, which was completed in 1438. This fountain, near the Pile Gate, is the big one and Small Onofrio's fountain is at the port end of the city.

For others it is simply a convenient ice cream eating stop.

++++

 

And then there is Split

Split is Croatia's second-biggest city. It was built initially around the retired Roman Emperor Diocletian's Palace in 305AD. So, a visit here is like a sort of very ancient royal tour. The original layout is square and balanced, but there is still much to see inside and outside the walls. 

Split's history spans colonisation by Greeks, Romans, Byzantines, the Venetians, the Habsburg monarchy, and Napoleon. France, Austria and Yugoslavia each had a period of rule before Croatia seceded from Yugoslavia in 1991 during the Croatian War of Independence.

While these various colonists and rulers left scars, they also added an ethnic richness to the architecture, art and culture of the city.

.....and so the Croatian love-list continues.

****

#10 Split's ancient buildings and statues

Star in the crown of the Old City's buildings is St Duje's (or Dominus), which dates from 305AD making it the world's oldest surviving cathedral. Climb the imposing 900-year-old belltower's twisting staircase with dizzying open views across the city and the nearby islands.

The cathedral building also contains the octagonal mausoleum of Diocletian.

Above is one of two original Egyptian sphinxes brought from Egypt by Roman Emperor Diocletian. This one appears to guard the cathedral while the other is found in front of Jupiter's temple or St. John's church.

If the sphinx needs any help in keeping order in the old city, then there are always strong 'Roman soldiers' available to step in - or at least pose in a souvenir photo op.

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SEE MORE of Dubrovnik on this VIDEO.....

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#11 Split's web of lanes and alleys

The city's connecting pathways are a good way to stay a little cooler. Summer sunshine can become unbearable as the stone buildings and streets heat up. When this happens, it is time to dive into a nearby alley.

Chances are you will find shop or two, or a laneway restaurant where you can relax for a while and cool down, or some other surprises.

+++

#12 Here it is at last - some great coffee

Personal taste is absolutely vital when choosing a coffee and, spoiled by the standard now in Australia, we always had our noses on the ready to detect a good brew happening nearby.

Actually in this case there was something about the signage that we glimpsed up another tiny alley that was enough for us to want to check it out.

We walked into the small cafe, inhaled deeply and grinned. This was a place we would enjoy, we thought. And we were right! We watched closely as the owner-barista of D16 Specialty Coffee meticulously weighed each dose...

...for our perfect flat white coffees!

+++

#13 Quirky corners

As readers of this site's Weird and Wacky World features would know, we love quirky things. We were surprised to realise that the old city of Split has no parks or gardens. In fact this small area, just across for D16 is quite a tourist attraction for that reason. More precisely, most of the pictures feature knickers and other washing hung out to dry in one of Split's few private open spaces.

In fact the city gets more relaxed and fun when you look up. Like this blue umbrella which is doing more than just looking pretty. It signifies the booking office for a walking tour of the city.

Here a pretty flower box looks likely topple, but it is simply a way of brightening the view.

+++

#14 Traditional Dalmatian cuisine

Obviously this establishment was not around in Diocletian's day, but he would have approved of it, I am sure. The cuisine of this part of the Balkans is often simple, but always tasty. Expect plenty of seafood, simply grilled or fried, ham and cured or grilled meats, sausages and pastries. There will be sour cream and white cheeses and always salads and soup. If you want grilled vegetables, you may need to ask for them, but expect capsicum, eggplant, zucchini and whatever else is in season.

So what is this peka?

It is a covered cast iron pot in which meats and stews are cooked slowly until the combination is meltingly delicious. Read more...

We ate lunch one day at Restaurant Luxor, directly opposite the cathedral. It was a cool and restful spot yet we could still watch the tourist-action outside.

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#15 Beyond the walls

Of course there is much more to explore in the rest of Split, and these brightly decorated pedicabs save your feet.

We found this fellow consulting his iPad outside the city walls near the Golden Gate. Gregory of Nin was a much-respected 10th-century bishop despite his  radical views regarding the church.

Seems there is a fascination with Gregory's big toe, and people from all over the world feel they need to rub it for good luck. Read more....

On the bay side of the Old City, the Riva is also controversial. Most tourists like the wide esplanade's relaxed Mediterranean feel, the views and the outdoor restaurants. Ask a local, though, and you may get another opinion.

+++

#16 More music

It's impossible to silence music in this part of the world. Whether it's a busker outside the city gate...

... or a well-known and loved group of Dalmatian Klapa a capella singers, music has always been then soundtrack of the Balkans.

Watch (and listen to) this video to see what makes them so popular....

+++

#17 Ancient ruins

As we walked around this old city, it was impossible to get away from noticing its age. Split shares with Dubrovnik and other cities in the area, a similar history of nations which have occupied or ruled here. Archaeological exploration continues and the archaeological museum is well worth a visit for those who would like to know and understand more.

We rounded a corner as we were searching for a place for lunch, and suddenly the past appeared. It is like this in the old city. Past and present seem so close that bumping into a Roman centurion seems quite a likely possibility. Oh, that's right we had already done that earlier! 

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#18 Split's Kastella region

Rather than book a room in an apartment or hotel in the city itself, this time we took the chance to stay in the Kastella region in Kastel Luksic which looks towards Split south-west across the bay.

Our room at Villa Cezar had its own balcony with a snatch of blue water in sight.

It was walking distance to the waterfront, a relaxed and calming reprieve from the busyness of the city where we had spent the day.

Better still be found a waterside restaurant in Stacija & a newly renovated hotel. Just reading this menu we knew that we had found a winner for dinner.

The chef showed great skill in using the local traditional flavours in a contemporary way. Much as we had been enjoying our meals until now, we had found that there was often a certain sameness of menus in the large centres - no doubt to appeal to tourist-appetites.
 
The amuse-bouche above was just the prelude to a meal that was possibly the best we had in Croatia.
 
 
The kastellas or castles of this region were built and owned by the local aristocracy from the 15th century. There are seven castles spread along 17 kilometres of the coast.

Kastel Luksic is the middle one of these seven castles and is open to the public to enjoy and also to connect to the past.

It was time to leave this lovely part of Croatia, but not before celebrating spring and the magic of red poppies in a field.

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#19 Pocket-sized Trogir

Before finally heading to our next Croatian destination (watch out for that in the next few weeks) we stopped off at Trogir, just a few kilometres west of Kastel Luksic.

If this place reminds you of Venice there is a good reason for this. A thousand years ago the Venetians became closely involved with trade and commerce between Venice and ports on the Adriatic coast. When following invaders and conquerors had left,  in 1420 Venetian rule began again and remained for four centuries.

Trogir is a 2300-year-old fortified city-island so designed to prevent shipping from getting close to the coastline, which of course includes those castles as well.

The church above, St Lawrence's Cathedral, was built in the 13th century.

Today's Trogir is free of cruise ships but hundreds of tourists still come, drawn by its small-scale beauty and charm.

Trogir is a UNESCO World Heritage listed city. It is said to be the best-preserved Romanesque-Gothic complex not only in the Adriatic, but in all of Central Europe. Go and see for yourself!

 

Its medieval heart with a castle and tower, houses and palaces from the Romanesque, Gothic, Renaissance and Baroque periods, is worth taking time to explore. 

Trogir is connected to the mainland and Ciovo island by bridges, so you can stroll around the island in an hour or less, enjoying the architecture and the sparkling waterfront.

In Croatia, food is never far away, and this shop showcases local produce: olives and olive oils, wine and spirits, jams and cured meats.

Like life in this country, food can be as fancy as you like, or plain and simple. For a late-lunch snack in nearby Sibenik we asked for just some bread, and this was what we got: freshly baked rounds, still warm, with olive oil and garlic.

Thank you, Croatia for reminding us that fresh is best and simple food wins every time.

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#20 The sunsets

All western coastlines have something special - sunsets over water - and Dalmatia is no exception. Here the view is again from Fort Imperial, the same place we began this list of things to love about the south of Croatia.

Watch out for another Croatian feature sometime soon, when we share our journey up the coast the northern border. 

*****

Text & pictures: ©Sally Hammond

Videos: ©Gordon Hammond

****

Gordon and Sally travelled to Croatia, self-driving and booking all accommodation independently. The car was hired  from Europcar and Begovic Guest House in Dubrovnik, and Villa Cezar in Split were booked through booking.com

All opinions remain our own.

 

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Madrid the marvelous - so much to see in Spain's capital.

See it all here....

 


 

YOUR 2020 travel quiz

TEST YOUR TRAVEL KNOWLEDGE...

 


 

Slovenia - 

not just a pretty place!

Find out more about one of Europe's loveliest countries.

 


 

If you missed reading about Thailand's organic produce....

Here is the new link....

 


 

Colour comes to Green Summer

See what is happening in Australia's northernmost city this summer....

 


 

Here's something fun to check out!

The world's most popular surnames ....

...by country

 


 

~ Northern Spain ~

mountains and miracles - and much more!

After this journey, many people will never see the world the same way again.

 

Find out why....

 


 

Visit the beautiful heart of

Portugal....

Gondolas, cathedrals, cakes and a palace thrown in for good measure.

See for yourself!

 


 

And how about these vineyards in Georgia?

See other gardens in strange locations here....

 


 

Now this IS unusual! The Golden Bridge near Da Nang in Vietnam

(Photo: psyajh1004)

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See  more on this video....

 


 

Australia, the land of long straight roads.

Cross the country with us and see some more of them...

 


 

Make your own food and travel videos? YES YOU CAN!

Gordon Hammond gives some insider tips.....

 


 

Travelling to Sydney? The northern beaches are spectacular.

See what we mean...

 


 

For an exotic travel experience, go glamping in the desert.

Where do you think this is?

 


 

Hungary has something for every traveller.

Especially those who love good food...

 


 

 

tastethis

 

Keep in touch on Facebook with Australia's regional food NEWS!

@arfguide

 


 

 MUST TASTE THIS

 

Celebrate the world's foods. on their special day....

Find out when they are...

 


 

At this 'party end' of the year, these local tipples will be very welcome.

Get with the spirit of Canberra!

 


 

Chocolate tea... and others??

Check them out...

 


 

Attention: stone-fruits ahead. Here are some different ways to make these fruits even more tempting...

...by mixing plums and tomatoes.

Find out more....

 


 

The world's most-awarded feta cheese...great for a party cheese plate.

...but where does it come from?
 


 

Unless you are in Austria, this    coffee-flavoured oil may be a little difficult to find...

..but it's well worth the search.

 

 
 
diningtop

 

Imagine having a restaurant like Frenchies in your suburb?

The name gives a clue to the cuisine....

 

dining_bottom

 


 

takeabreak_top

TAKE A BREAK

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What food events are coming up WORLDWIDE?

 


 

Coming up - soon you will be able to dive around an underwater jet.

See how and where you wiill have to travel to do it...

 


 

A year of fabulous food festivals in 2020 for Britain!

Find out when and where....

 


 

Festivals throughout Australia too in 2020.

Check these out...

 


 

Scotland's Year of events for 2020

...what's on?

...and more!

 


 

Festivals in Korea, 2020

Here they are....

 


 

2020 Malaysia's Year of Festivals....

Find out when and where...

 


 

Ever dreamed of having your own place in France.

This may make it easier....

 

 

 


If you wish to learn more about Australia's regional food, visit the @arfguide Facebook page.